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05|配送上门服务

From order confirmation to delivery at your restaurant, we make the purchasing process clearer and easier to manage.Shinshot NutriLab coordinates warehousing and delivery based on the restaurant’s location, order quantity, product type, and requested delivery schedule. After receiving a purchase request, we confirm the products, specifications, quantities, storage requirements, and delivery information before arranging fulfillment according to inventory availability and delivery routes.

For refrigerated or frozen products, we select delivery providers with the appropriate temperature-controlled capabilities. Product packaging and storage requirements are confirmed before shipment.

Once an order enters the delivery process, a designated team member follows its progress through order preparation, warehouse release, transportation, and receipt. This reduces the need for restaurants to communicate separately with multiple service providers.

Upon delivery, restaurants can check the outer packaging, product quantities, and shipment condition according to the receiving guidelines. If there is a quantity discrepancy, packaging irregularity, or another issue, the restaurant can promptly provide the order details and on-site information. We will then coordinate with the warehouse and delivery provider to investigate and address the matter.

Delivery coverage, minimum order quantities, delivery frequency, and estimated arrival times are determined by the restaurant’s location and the specific order. We do not make blanket promises of nationwide, on-demand delivery that cannot be reliably fulfilled.

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